Free culinary advice!

Arno Schmidt Enterprises

Food Service Consulting Company

Since 1985

Chef Arno Schmidt, C.E.C.

Food Service Consultant, Author, Lecturer.

My credentials:

Executive Chef at The Waldorf Astoria Hotel for ten years.

Vice President Food and Beverage Bally Casino Hotel Atlantic City.

Food and Beverage Director at the Helmsley Hotel New York City.

Food and Beverage Director at The Plaza Hotel New York City.

IFMA Silver Plate winner 1984.

Trustee Emeritus of the Culinary Institute of America.